Read my newest post here on Substack :)
I love going for my walks each morning once it's warm enough. I usually go about 8am. First Paul and I take the doggies for a walk, then I go for a walk by myself with an audiobook playing on my excellent AliExpress headphone headband which is still going strong at least a year later.
I have three pairs of leggings and four tops so I always have fresh walking gear available. And I bought a pair of leather New Balance shoes just for my walking. Fabric sneakers, no matter how fancy, just get so wet in the grass and I'd get back home with damp socks!
If it's not cool enough for my sleeveless jacket, I take my belt bag to put my phone in.
It is SUCH a nice part of my day and if I don't go for a walk I really miss it. It's only about 30-40 minutes long, depending on how fast I walk.
At this time of year I get to admire the late autumn beauty around me, and it's lovely and fresh being outside. Plus, the sunlight is meant to be very helpful to your brain happiness early in the day. Or helps you sleep better at night. Something good anyway! I choose to believe it all 😊
Each day for our lunch ‘pudding’ I put together fresh fruit, plain Greek yoghurt, and a sprinkled topping of sliced almonds and shredded/roasted coconut.
It’s such a delicious sweet to round out lunch!
When we don’t have such a free bounty I love a crispy apple chopped up with the yoghurt and almonds.
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I’m wishing you a lovely week. It’s Monday here, King’s Birthday, so it’s a public holiday. Today’s plan is to clean the house this morning, and have a lovely relaxing afternoon, enjoying our refreshed abode!
See you next time 😊
xx Fiona
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Paul and Micky :) |
My most recent book! |
☕ ☕ ☕ Coffee out and about (actually I had peppermint tea but it doesn't have the same ring to it 😊) |
🍂🍂🍂 Autumn colours and bright blue skies |
Hello chic friends :)
Last Thursday was our 17th wedding anniversary, and I thought it would be fun to share some photos of Paul and I in 2008!
When we met almost 22 years ago, I asked the Universe for someone who was ‘like me, but the guy version’. I wanted a calm, steady, happy, easy-going relationship, and the Universe delivered. Right down to us having the same birthday! How’s that for ‘the same’. We met at the pub on a night out, an age-old classic way of meeting someone 😊
Our wedding was tiny, less than 40 people including us. We had it at an Italian restaurant in their private function venue below ground, and it was dreamy. Candelabras dripping with wax, a giant tiramisu instead of a wedding cake, red velvet drapes, and low lighting.
We used to go back to that restaurant – Toto in Auckland city, so lush –
for our anniversary each year but it closed down at some stage, and now
we don’t even live in Auckland anymore.
We both always forget
the actual date of our anniversary because it’s such a funny number to
remember: 6 March 2008. Is it 06 03 08 or 08 03 06? We always get there
though 😊 And I even thought that we were married on a Friday but
everyone (my mum and Paul) insisted it was a Thursday. I looked it up
and it was a Thursday.
I’m not one to be stuck on remembering
dates or days though (thank goodness), just that I’m happy and content. I
get to make my own fun and if others want to join in that’s great. Over
the years I’ve cultivated the ability to not make feeling good reliant
on others.
After all, when you please yourself it seems that
others want to please you too. Something that recovering people-pleasers
like myself would do well to remember!
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The grapevines on our road 🍇 |
The past few weeks we've had harvesting machines picking the white wine grapes. It's fun to see the changing seasons of the vineyard as I go for my daily walks, and then the big bins filled with light green or dark red grapes at harvest time.
My husband Paul works for a winery now as a cellar door host, and he sees firsthand the trucks full of grapes pulling up and emptying them into the first tank where they are squeezed gently.
The whole process gives me so much appreciation for winemakers. With fruit such as apples, you 'only' have to grow the fruit.
But if you have a vineyard, growing the fruit is only half the job, then you have to make the wine, then you have to market it amongst the many thousands of wine labels on the store shelves.
Here's cheers to to all the hard working people behind the scenes when we sit down with a glass of wine on a Saturday night! 🍷
Wishing you a fab week :)
xx Fiona